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Corn (Maize) Grain
Animal feed ingredient. Corn/Maize Grain
The corn/maize grain is a major feed grain and a standard component of livestock diets where it is used as a source of energy. Other grains are typically compared to maize when their nutritional value is estimated. Many by-products of maize processing for flour (hominy feed, bran, germs, oil meal), starch (corn gluten feed, corn gluten meal) and alcohol/biofuel industries (distillers’ dried grains and solubles) can be fed to animals.
Maize breeders have created many cultivars that correspond to specific climatic or agronomic conditions and uses. "Dent corn" maize is the most widely grown type of maize and the one typically used for feed.
Nutrient Profile
Protein | 9% Min. |
Moisture | 14% Max. |
Fat | 3.5% Min. |
Broken Kernel | 1% Max. |
Damaged Kernel | 1% Max. |
Crude Ash | 1.50% |
ADF | 2.80% |
NDF | 9.60% |
Magnesium | 0.12% |
Phosphorus | 0.95% |
Potassium | 0.28% |
Amino Acid Profile
Arginine | 0.34% |
Cysteine | 0.17% |
Lysine | 0.24% |
Methionine | 0.16% |
Valine | 0.35% |
Threonine | 0.27% |
Tryptophan | 0.06% |
Energy Profile
Metabolic Energy(poultry) | 3.000 kcal/kg |
Metabolic Energy(bovine) | 3.300 kcal/kg |
Packaging
Corn/maize grain can load in Bulk in 20/40 containers or 50kg bags.
Technical Data Sheet
For more information please contact us
info@nordfeed.com